HYGIENE Cold store clothing
The Tempex Hygiene collection is ideal for work that involves handling food hygienically in cold environments up to -49°C. Smooth, easy-clean surfaces and inside pockets with zip fastenings provide the extra safety that is especially important when handling unpackaged food. The Hygiene line is DIN EN 342-certified like all other Tempex cold store garments.
Our Hygiene cold store clothing is not only a clear winner in terms of cold protection and food hygiene: it also stands out because of its attractive design.
Upper: 100% Polyamide | Charmeuse | TEMPEX High-bulk insulating non woven | Inner lining: 100% Polyester

approx. 515 g/m²
TEMPEX ColdStore:
- Clothing for movement-intensive activities at temperatures down to -49 °C.
Order Picker Jacket HYGIENE TK
Three-coloured; tight-fitting collar made of fleece with hook&loop fastener; 2 inside chest pockets with zipper; 2-way front zipper with inner flap; Knitted cuffs; Elastic waistband in the back; Right-side reflective patch; Reflective piping in the chest and arm areas.
Part number | 01174 1K005 001 3116 | |||
Regular sizes Secondary sizes | 46/48 to 58/60 42/44 and 62/64 → Care | |||
Colours | ![]() | |||
Standards | ||||
Trousers HYGIENE TK
Three-coloured; adjustable suspenders; raised back; covered front zipper; full-length 2-way leg zippers with inner flaps; knee pockets; reinforced hem made of the outer fabric; reflective appliqués on the straps.
Part number | 01174 2K008 003 2237 | |||
Regular sizes Secondary sizes | 46/48 to 58/60 42/44 and 62/64 → Care | |||
Colours | ![]() | |||
Standards | ||||
Coat HYGIENE TK
Three-colouren; tight-fitting collar made of fleece with hook&loop fastener; 2 inside chest pockets with zipper; large inside pocket; 2-way front zipper with inner flap; knitted cuffs; elastic waistband in the back; right-side reflective patch; reflective piping in the chest and arm areas.
Part number | 01174 4K001 001 3116 | |||
Regular sizes Secondary sizes | 46/48 to 58/60 42/44 and 62/64 → Care | |||
Colours | ![]() | |||
Standards | ||||